Recipe: Sausage Patties

I saw 8oz packs of frozen sausage on sale for $3.99. This is a lot cheaper.
Uses: Reheat for a quick breakfast.
Tip: Make a lot, and freeze them up.

3 pounds ground meat (turkey, pork, chicken)
2 Tab. maple sugar
1 1/2 tsp dry sage
1/2 tsp dry thyme
4 tsp salt
1 tsp pepper
1/4 hot sauce (optional)
add other spices you like!

Mix in a large bowl. Let it sit covered in the fridge overnight to blend the flavors. Make into serving sized patties and crowd them on a broiler pan. They will shrink up a lot while cooking. Bake in batches in 375 oven for about 15 minutes or until cooked through. Let cool, bag and freeze.

I made this one up, myself!